Servings2 People

Prep Time15 min

Cook Time15 min



1 Mix together milk, custard powder and sugar, whisk together.
2 Heat this mix on gas, once it is thick, remove from gas, cool down.
3 Once it is cold, fold in curd, honey, nutmeg powder, chopped almonds.
4 Keep in freezer for 4 to 5 hours, demould it Garnish with crushed dry fruit chikki, cherries, mint and serve.


Crushed dry fruit chikki, red cherry, and mint.

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