Servings2 People
Prep Time15 min
Cook Time15 min
Ingredients
Milk
1 katori
1 katori
Sugar
1/2 katori
1/2 katori
Honey
2 tsp
2 tsp
Thick curd
1 katori
1 katori
Chopped Almonds
8 no
8 no
Custard powder
1 tsp
1 tsp
Nutmeg
1 pinch
1 pinch
Salt
1 pinch
1 pinch
Method
1 | Mix together milk, custard powder and sugar, whisk together. |
2 | Heat this mix on gas, once it is thick, remove from gas, cool down. |
3 | Once it is cold, fold in curd, honey, nutmeg powder, chopped almonds. |
4 | Keep in freezer for 4 to 5 hours, demould it Garnish with crushed dry fruit chikki, cherries, mint and serve. |
Garnish
Crushed dry fruit chikki, red cherry, and mint.